Oxford restaurant 2015

In between meeting customers’ demands, however, and developing the esprit de corps of his kitchen team, he has found time to put a personal stamp on the menu, which is broadly approved by punters, to judge by online reviews.

Christopher Gray welcomes the union of one North Oxford foodie institution with another: http://www.oxfordtimes.co.uk/leisure/food/reviews/11820720.Gee_restaurant_is_for_gourmet/


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